Entrepreneurship & Innovation

Using the illustration of flying winemakers, this conceptual paper looks at international entrepreneurship and the microfoundations of dynamic capabilities to explore how nomad entrepreneurs manage dynamic capabilities in global contexts. We first identify the key features of nomad entrepreneurs and their relationship with their environment to conceptualize nomadic dynamic capabilities. We then analyze the specific […]

At the start of 2008, in Clichy, Michael Ferrière (class of 2002) opened One Each, bistro 3.0, locavore, social and inclusive, with the following motto: “our difference, our wish to prove that you can make a living whilst helping your fellow man.” Know-how… Every day, One Each – a restaurant and inclusive establishment – offers […]