Take a random scholarly article from a wide range of journals in management and organization research. Even if you have never read an academic paper before, you will quickly notice that many articles [...]
Take a random scholarly article from a wide range of journals in management and organization research. Even if you have never read an academic paper before, you will quickly notice that many articles [...]
Headlines
As Europe accelerates its circular economy ambitions, regions are facing growing pressure to equip workers and SMEs with the right skills. Launched this week in Rome, the RECEBA project brings together 17 organisations across six European regions to build a long-term vocational excellence network focused on circular business innovation, micro-credentials and regional skills ecosystems. This week in Rome, […]
David Moroz LEGO is no longer just a toy for children: it has also become a sought-after collector’s item, with a particularly dynamic second-hand market. Like certain luxury brands such as Pandora and Hermès, the LEGO Group encourages its customers to collect by developing varied and sometimes limited-edition ranges. When a range – known as […]
Damien Chaney, Magali Trelohan et David Moroz Some consumers, because they have accumulated experience with a product or brand, end up believing themselves to be experts. Convinced that they know everything, they adopt very assertive attitudes, confidently express their opinions, and become unreceptive to new information. In other words, they become subject to a phenomenon […]
V G Venkatesh Professor- Supply Chain Management EM Normandie Business School, France Sustainability embodies a fundamental principle for global organizations; however, it poses a substantial challenge for stakeholders across various critical domains, including policy, education, and industry, in designing, implementing, and aligning initiatives with societal needs. The field has garnered significant attention as observers continually […]
The isolation of independent workers including freelancers is traditionally seen as a continuous state in which individuals feel disconnected from their professional environment. This belief, deeply rooted in the literature, suggests that the feeling of professional isolation gradually takes hold and endures over time. However, we know very little about the temporal aspect of this […]
Mayotte, the poorest and most unequal region of France in the European Union, is facing two cyclones: natural disasters and the more insidious social and economic divide. While cyclone Chido caused considerable damage, the island’s structural vulnerabilities amplify the effects of these repeated crises. Yet these challenges can be an opportunity for transformation if the […]
Can employers gauge your trait positivity on LinkedIn? A recent study published in Career Development International suggests they can. It shows that job seekers with higher levels of positive affectivity are more likely to receive favorable ratings from recruiters. This influence occurs through two key factors: their intrinsic motivation and their efforts in building professional […]
The book Regions, Cities and the Circular Economy, co-edited by Sébastien Bourdin (EM Normandie Business School), André Torre (Paris-Saclay University, INRAE), and Eveline van Leeuwen (Wageningen University), offers a critical and comprehensive exploration of the role of territories in driving and implementing circular economy strategies. In an era marked by pressing environmental challenges—climate change, resource […]
The paper explores the ethical challenges linked to negative business practices in international business (IB). The main findings and conclusions can be summarized as follows: Main Findings I- Four Key Themes: the paper identifies four critical areas of concern regarding dark-side practices in IB: II- Dark-Side Practices: the paper discusses examples of unethical business practices […]
In the face of climate change, which is forcing us to rethink our food and therefore our agricultural production, we need to revisit the link that can exist between the quality of an agricultural product and the soil from which it comes. As a result, we need to re-examine the contours of a well-known concept […]